Thank you to Dan and his partner Widya who took the time to review this month's whisky of the month- Cotswolds English single malt.
This is the first single malt whisky ever distilled in the Cotswolds.
Cotswolds Distillery use 100% locally grown, floor-malted barley and mature the whisky in first-fill ex-Bourbon barrels and reconditioned red wine casks. Rich, fruity and sippable.
Dan: Rich, golden
Widya: A bit light- amber/gold
Dan: Sweet- vanilla, chocolate, orange peel
Widya: Sweet note with a vanilla hint
Dan: Light and fruity
Widya: Sweet, light and not oaky – no complex flavour
Dan: Enhances flavour
Widya: Enhances the flavour- more depth and more aromatic
Dan: No bite, chocolate after taste
Widya: Easy to drink, fruity after taste
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