Wednesday 26 November from 17:30-20:00 in the Dining Room. Cost: $135 Members | $145 Guests (Includes all workshop materials, Christmas Sangria, and pizza)
Design and create your very own festive wreath while enjoying a glass of our house-made Christmas Sangria, and create the perfect decoration for your door, wall, or table this holiday season. Using a mix of fresh and everlasting blooms, your wreath will remain beautiful all season and can even be enjoyed year-round.
Our friendly instructor, Julie Huynh from Seed & Spark, will guide you step-by-step through the techniques to build a strong, long-lasting wreath. These skills will allow you to craft beautiful wreaths for years to come, ideal for adding a personal touch to your holiday décor.
Come along, get creative, and leave with your very own handcrafted Christmas Wreath.
If you would like to RSVP, please email [email protected]orclick here.