Thursday 10 July from 18:00 to 21:00 in the Members Dining Room
$75 per person
Join us for a relaxed and elegant evening infused with the flavours of Provence. The spotlight is on an authentic, saffron-scented bouillabaisse, lovingly prepared and served with a dollop of rouille and a side of Marseille magic.
The evening will begin with a rustic spread, crusty baguette with cultured butter, house-marinated olives, and a traditional terrine. Then, settle into the star of the night: a classic fish bouillabaisse with all the depth and heart of coastal France. Finish with a visit to the cheese station, a perfect end to your Provençal journey.
Paired with your choice of white, rosé, or red wine, it’s a night to savour.
Email [email protected] to RSVP for this dinner. Places are limited, à bientôt!
