Cooking Demonstration with Chef Fernando
27 February @ 6:00 pm - 9:00 pm UTC+10
Fee: $120 per person (includes a full 3-course French meal + French wine pairing)
What You’ll Learn:
- Secrets to perfect seasoning & balancing flavours;
- Step-by-step guidance to recreate these dishes at home with confidence;
- A copy of the full recipe to take home.
This intimate class is limited to just 12 participants, ensuring a personalised and interactive cooking experience.
RSVP to [email protected]