The Experimental Spirits Co Bacon Bourbon is an innovative and bold addition to the world of whisky, capturing the essence of savoury bacon within a rich bourbon base. This unique spirit is crafted with meticulous attention to detail, infusing the smoky, salty flavours of bacon into a high-quality bourbon. The result is a complex and intriguing whisky that challenges traditional boundaries and offers a new sensory experience for whisky enthusiasts. Perfect for adventurous palates, Bacon Bourbon is a testament to the creativity and expertise of The Experimental Spirits Co.

On the nose, Bacon Bourbon greets you with an enticing blend of sweet and savoury aromas. The initial scent is dominated by smoky bacon, reminiscent of a hearty breakfast or a sizzling barbecue. Underneath the bacon, notes of caramel and vanilla emerge, providing a classic bourbon backbone. Subtle hints of maple syrup and toasted oak add further complexity, inviting you to take a deeper inhale and appreciate the intricate layering of flavours. This aromatic profile sets the stage for a tasting experience that is both familiar and novel.

The palate of Bacon Bourbon delivers a well-balanced symphony of flavours. The first sip reveals the unmistakable taste of bacon, with its savoury, smoky, and slightly salty character. As the bacon notes linger, the rich, smooth bourbon base comes forward, offering flavours of caramel, butterscotch, and a touch of spice. The mouthfeel is velvety and full-bodied, with the bacon and bourbon harmonising beautifully. The finish is long and satisfying, with the savoury bacon fading gradually to leave a lingering sweetness and a hint of oak. This whisky is perfect for sipping neat, on the rocks, or even as a unique twist in classic bourbon cocktails.