Wednesday 13 March at 18:00

“Lá Fhéile Pádraig sona duit” means Happy St. Patrick’s Day in Irish. St. Patrick is deeply embedded in the history, mythology and culture of Ireland. The urban legend tells that more Irish Whisky is consumed on St. Patrick’s Day than on any other day of the year. And this is how we will celebrate it at the Club:

Become a bartender for one night as you learn how to shake, stir, and strain with Jenna Hemsworth, recipient of Australian Bartender of the Year, and number 8 in Australia’s 100 Most Influential People in Hospitality.

Masterclass outline (2 hr class):

15 mins- Welcome and Tasting of straight Irish whisky
30 mins- Building an Irish coffee
30 mins- Know your Basic of Irish whisky-What differentiates it from other categories of whisky, flavour profiles, production methods
30 mins- Shaking up a gold rush. How to entertain at home, how to shake a cocktail, what equipment to use at home if you don’t have specialised equipment, basics of balancing flavour and creating a tasty cocktail. Making at-home cocktails ACCESSIBLE.
15 mins- Q&A

Whisky Club Members: $50
Non-Whisky Club Members: $75

Whether you are a passionate home enthusiast or a professional bartender/mixologist, this masterclass will take your mixing skills to the next level.