Events

Tuesday 04 November from 12:00 to 16:00 in the Dining Room Cost: $185 per person This is your final reminder to join us for Melbourne Cup Day at the Club. Celebrate the race that stops the nation in true Tattersalls style, surrounded by good company, fine food, and a relaxed yet festive atmosphere. [...]

Recap by Member David Castle. It was a rare privilege for the Club to host Sydney’s foremost literati and book lover/speaker, Susannah Fullerton, on October 9. Such an occasion shows how far we have come as a cultural institution. Susannah spoke for over one hour and answered questions on the subject of the 10 [...]

Pizza Night is on every Wednesday at Tattersalls Club! It’s an authentic Italian-style pizza experience featuring our slow-fermented sourdough, which creates a crust that’s crispy on the outside, light and airy on the inside, and full of flavour. Every pizza is crafted with the finest traditional ingredients, including sweet San Marzano tomatoes, Fior di [...]

By George Moskos Last Thursday, members enjoyed something a little different – an Aromatherapy workshop at the Club. A big thank you to Himkala and Jeanette for organising, and to Polly from Sage Cosmetic Coaching for guiding us through the evening. I arrived not really knowing much beyond incense sticks, but Polly quickly had [...]

By Peter Dunoon This year’s Ski Weekend at Thredbo was nothing short of memorable. While the weather proved challenging with four consecutive days of heavy snowfall and limited visibility, the conditions provided an abundance of fresh powder that made every run exhilarating. Members skied daily, undeterred by the elements, relishing in the balance between [...]