Two Swims Two Golds Two New Records. The Tattersalls Athletic Department is still reminiscing about one of our most successful outings at NSW Masters Swimming. We have already highlighted Paris Zhang's amazing effort, which saw Paris leave the competition with a swag of medals and records to her name. But Paris wasn’t the only [...]
Thursday 22 May from 18:00 to 20:00 in the Members Dining Room Painting Workshop Theme: “Toucan” Join us for a fun and creative evening at Paint & Pizza Night! Led by professional artist Kelly Stewart from SipsnStrokes, this workshop guides all skill levels in creating a personal “masterpiece” inspired by your mood. $96 per [...]
Thursday 12 June from 18:00 to 21:00 in the Member Dining Room Tatts Trivia is back by popular demand. Time to test the theory that there is no such thing as useless knowledge. Long time member and operator of Sydney's Best Trivia, Andrew Coorey will again write and present the questions and also challenge [...]
Thursday 05 June from 18:00 in the Member’s Bar Join us for a special evening celebrating the rich and distinctive flavours of Tasmania’s finest wines. We invite you to explore a curated selection of premium Tasmanian wines, renowned for their cool-climate elegance, crisp acidity, and vibrant character. Light grazing platters will be served to [...]
Thursday 15 May from 17:30 in the Member’s Bar In two weeks’ time, we invite you to join us as we celebrate 167 years of Tattersalls Club — a tradition built on the strength and spirit of our Members. From 17:30 in the Member’s Bar (followed by dinner from 19:00 in the Members Dining [...]
Sunday 11 May from 09:00 in the Members Dining Room This Mother’s Day, we’re keeping it relaxed and special, just the way Mum likes it. Join us for a laid-back Sunday at the Club with no set menus and no fixed prices, just your favourites from our regular menu, served up fresh for brunch [...]
This month, our featured whisky is the Port Ruighe Single Malt from the Isle of Skye. Produced by Talisker, this expression pays tribute to the historic trade routes once used by Scottish merchants to import rich, fortified wines. Finished in ruby port casks, Port Ruighe is a full-bodied single malt that reflects the [...]
As the mornings get darker and the chill creeps in, it can be tempting to hit snooze a few extra times or trade the gym for the couch. But staying active through autumn and winter is one of the best ways to support your immune system, boost your mood, and maintain energy levels through [...]
For Members of the Tattersalls Club Sydney, a commitment to excellence and wellbeing is part of the lifestyle. A fitness assessment is a valuable tool that aligns perfectly with the Club’s ethos, offering Members a smart, structured way to better understand their current health and reach their fitness goals more effectively. A professional [...]
Friday 06 June from 12:30 to 15:30 in the Members Dining Room Join fellow members on the Club table to enjoy a long lunch. Chef has created a menu with a seasonal focus and Mario has matched wines for each course. Members are invited to adjourn to the bar after lunch and perhaps for [...]
Club | Athletic | Events | Eat & Drink | Membership | Contact
Club | Athletic | Events | Eat & Drink | Membership | Contact
Acknowledgement of Country
Tattersalls Club would like to acknowledge the Gadigal people of the Eora Nation, the traditional custodians of this land and pay our respects to the Elders both past and present and emerging.
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