Available in the Members Bar. We are excited to share that Happy Hour is officially back, with a refreshed format designed to offer greater value and a better experience for our members. We are introducing a new and extended Happy Hour available Monday to Friday from 16:00 to 18:00 in the Members Bar. Here’s [...]
Available in the Members Bar and Dining Room. If you enjoyed the Lobster Lunch, then there’s no doubt that you will enjoy Chef Fernando’s new lunchtime treat, the Crab Omelette. Filled with a generous portion of succulent crab wrapped into a fluffy Omelette, Chef Fernando has made the already breakfast staple a lunchtime classic. [...]
Lobster Lunch Recap Last Thursday, members had the exciting opportunity to feast their claws on a unique Lobster Lunch carefully cooked by Chef Fernando. The lunch proved to be a huge success, as the feedback we received was overwhelmingly positive and encouraging. Here are just some of the comments left by our satisfied members: [...]
Situated in the heart of Salt Lake City and only a 12-minute drive from the airport, we welcome the Alta Club as our newest reciprocal club. Established over 145 years ago, the Alta Club stays true to tradition by maintaining its Italian Renaissance-style décor while embracing a modern approach to cutting-edge facilities that our [...]
Weekdays from 16:00 to 20:15 in the Members Bar. Available in the Members Bar. Enjoy our new curated Snack Menu, designed to complement your evening drink in a relaxed and welcoming setting. Savour fresh Sydney Rock Oysters served with a chardonnay mignonette, or enjoy the rich flavour of Mushroom Arancini. Lighter bites such as [...]
Recap. On Tuesday 7 October we had the pleasure of hosting some of the sons and daughters of our members for our first School Holiday program. The children spent the entire morning at the Club, first enjoying breakfast with their parents and then heading to the AD for activities. The first hour was spent with our [...]
Recap. What a fantastic afternoon! Our Oktoberfest-themed lunch was a huge success, with 20 members and guests coming together to enjoy delicious food and beautifully matched wines. The atmosphere was lively from the start, with members sharing their stories of attending Oktoberfest in Munich. The lunch itself was delightful, and the buzz around the [...]
With the weights floor constantly evolving and pieces being moved, replaced, and upgraded, it can be a little confusing or overwhelming for those new to resistance training. Working with lead trainer Chris, the AD will be running a “how-to” education session on Thursday 23 October. The sessions will run at 07:30 and 17:30 and [...]
Guinness World Record Attempt. We are proud to announce our participation in a Guinness World Record attempt. On November 22-23 of 2025, nine elite freedivers will take on an extraordinary challenge: a 24-hour underwater relay with no fins at our historic club. Their goal? To swim more than 60 km underwater, that’s 2,400 laps [...]
Available in the Members Bar. If you’re a wine lover, then tonight is a night for you. We welcome you to try The Story of Three Wines, starting with the: Liv Zak Pinot Noir 2024 In the early morning mist of the Yarra Valley, this Pinot Noir is born from quiet hands and cooler [...]
Club | Athletic | Events | Eat & Drink | Membership | Contact
Club | Athletic | Events | Eat & Drink | Membership | Contact
Acknowledgement of Country
Tattersalls Club would like to acknowledge the Gadigal people of the Eora Nation, the traditional custodians of this land and pay our respects to the Elders both past and present and emerging.
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