Pinot Gris actually has a long history dating back to the medieval era. At that time, it was a personal favourite of Emperor Charles IV. But the first great Pinot Gris wines appeared in the legendary country of France. There are two main types of Pinot Gris wines. Within France, and especially Alsace, the [...]
Those more attentive of our membership would notice a strong showing of the regional metropolis Orange in everything the Club does. With three team members (Damo, Mal and Des) having spent their formative years there, Orange gets prime position on the wine list and is top of the picks when considering a weekend [...]
Over many months and many hundreds of samples, Mario and Esmond toiled through Australia’s best regions and wines. Confident our list was diverse as it was strong, we tested it against the best in NSW. The Dining team are proud to announce that we made it into the finalists for the NSW Sommelier’s Wine [...]
Thursday 22nd April from 18:00 Beer gets a bad rap. The less sophisticated cousin of essentially all other alcoholic beverages, is as complex and characterful as any Bordeaux premier cru. It is also an industry no less competitive than any other. Within an alcoholic beverage market worth some $16.3 billion, beer comprises about 48% [...]
Club | Athletic | Events | Eat & Drink | Membership | Contact
Club | Athletic | Events | Eat & Drink | Membership | Contact
Acknowledgement of Country
Tattersalls Club would like to acknowledge the Gadigal people of the Eora Nation, the traditional custodians of this land and pay our respects to the Elders both past and present and emerging.
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