As many of you may be aware, the Microsoft global outbreak on July 17 has caused widespread disruptions, and unfortunately, our accounting system has been affected as well. This has resulted in some issues with processing House Account charges. We understand the importance of a seamless experience for our members, and we are [...]
Wednesday 11 and Thursday 12 September at 17:30 Once again, our partner, Sydney Dance Company, has extended an exclusive complimentary invitation to our members for a special rehearsal of Towfold. Twofold is a monumental double bill featuring the return of Rafael Bonachela’s beloved Impermanence alongside a new work Love Lock by renowned choreographer Melanie [...]
Auchentoshan Single Malt Three Wood Whisky is a distinguished expression from the Lowlands of Scotland, showcasing the brand's innovative approach to whisky maturation. This unique whisky undergoes a three-stage ageing process in three different types of casks: American bourbon, Spanish Oloroso sherry, and Pedro Ximénez sherry. Each cask imparts distinct characteristics, creating a [...]
Next Book Club Meeting: Tuesday 27 August at 17:30 at the Members Bar From Member Peter Werner: This novel, written almost 25 years ago, was considered to have aged reasonably well although there were concerns raised about misogyny and sexism that may not see it survive the publishing process in 2024. Described as easy [...]
From Monday 12 to Friday 16 August Buon Ferragosto! Once again, the Club will celebrate Ferragosto, ringing the vibrant colours and, more importantly, the delightful flavours of Italy to our festivities. On August 15, Ferragosto celebrates the Assumption in the Catholic church, which is the ascent of the Virgin Mary into heaven. You might [...]
This August the Athletic Department invites you to test your strength and endurance with our Workout of the Month: the EMOM Sled-Based Challenge. Perfect for those short on time but eager to push their limits, this high-intensity workout takes just 5 minutes to complete! Here’s how it works: EMOM stands for “Every Minute [...]
The 4 P's that make up our July Athletic Department Member of the Month. James Hickman has taken out this coveted award for going above and beyond what was needed to make our recent Relay meet at Homebush such a success. The 4 steps that James has reached are: Precision: Using his years of [...]
With this family recipe, you can make your own Homemade Potato Gnocchi with only 4 ingredients! Ingredients: 4 Potatoes 1 cup Flour - all purpose Salt 2 Eggs - room temperature How to make them: In a large pot boil un peeled potatoes until tender, remove from the pot and let cool enough to [...]
Wednesday 14 August at 18:00 in the Dining Room Strolling Piazza San Marco. Sailing the Venetian lagoon. Criss-crossing the undulating hills of Valpolicella. This romanticised notion of Veneto, home to Italy’s beloved cities of Venice and Verona, encompasses some measure of truth. Even its macroclimates are diverse, from the foothills of the Alps in [...]
House made Gnocchi with Duck Ragu is a fabulous traditional recipe from the Marche region in Central Italy. It is one of those hearty and filling Italian recipes that is perfect for those special occasions with family and friends and perfect for the Autumn and Winter season. Our Head Chef Fernando Casanova has created [...]
Club | Athletic | Events | Eat & Drink | Membership | Contact
Club | Athletic | Events | Eat & Drink | Membership | Contact
Acknowledgement of Country
Tattersalls Club would like to acknowledge the Gadigal people of the Eora Nation, the traditional custodians of this land and pay our respects to the Elders both past and present and emerging.
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